Grape:
Primitivo 100%
Production area:
limited in Manduria district, nearby the town of Sorani
Soil type:
black earth mixed with medium consistency tufaceous layers.
Vine growing type:
supported alberello
Support system:
mt.1.90 X 1.20
Vineyard average age:
30 years
Average production / hectare:
60/70 quintals of grapes
Vintage:
first decade of September
Grape harvesting method:
manual
Alcohol:
15% vol.
Color:
ruby red with garnet reflections.
Bouquet:
outstanding bilberry , tamarind , herbal hints.
Taste:
elegant, harmonious and velvety.
Serving temperature (celsius):
15¬°-18¬° c
Recommended:
lasagne, red meat
Contents: 750 ml